Cranberries and White Chocolate Trail Mix Cookies


Makes 12 cookies

  • 1 cup Snack Farm Cranberries and White Chocolate Mix

  • ½ cup almond butter

  • 1 banana

  • 1 flax egg (combine 1 tablespoon flaxmeal with 3 tablespoons of water and let set for 5 minutes)

  • 1 teaspoon vanilla essence

  • ¾ cup rolled oats

  • ½ cup whole wheat flour

  • ½ teaspoon baking powder

  • ½ teaspoon ground cinnamon

  • ¼ teaspoon salt



  1. Preheat the oven to 180°C / 350°F and line a baking sheet with baking paper.
  2. Mash the banana and add to a bowl along with the almond butter. Mix well. Add in the flax egg and vanilla and mix well. 
  3. In a separate bowl combine the remaining ingredients. Add the wet ingredients to the dry ingredients and mix until combined. 
  4. Using a 2-tablespoon sized scoop, scoop the cookie batter into cookies and place on the baking sheet. Leave space between each cookie to allow them to spread. Using the back of a glass, press down on each cookie gently to flatten it slightly. 
  5. Bake for 8-10 minutes, until slightly golden brown. Let cool on the tray for 5 minutes before removing.


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